Karen Montcrief, Belle Meade Hunt (GA)

8 hard-boiled eggs, sliced1 pound mild sausage, cooked and drained2 cup sour cream½ cup chives, chopped½ cup Saltine crumbs2 cups cheddar cheese, gratedSalt and pepper In buttered casserole, layer eggs and sprinkle with salt and pepper. Add layers of sausage, sour cream, chives. Top with mix of cheese and cracker crumbs. Bake at 350 degrees for 20 minutes or until top is browned. Serves eight to 10.    ... This content is for subscribers only.Log In Join Now