with Horse and Hound

sandwich

eggsalad

Andrews Bridge Mustardy-Dill Egg Salad

eggsaladCan be made 1 - 2 days ahead of time. Serve with crackers, baguette slices or  thin bread.

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Ham and Swiss Cheese Loaf

This is a hugely popular, high cholesterol, make-ahead-and-freeze hunt breakfast dish. Pulled from the freezer, baked and served with a green salad, it is perfect to feed lots of people.

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