Andrews Bridge Mustardy-Dill Egg Salad
Can be made 1 – 2 days ahead of time. Serve with crackers, baguette slices or thin bread.
Ham and Swiss Cheese Loaf
This is a hugely popular, high cholesterol, make-ahead-and-freeze hunt breakfast dish. Pulled from the freezer, baked and served with a green salad, it is perfect to feed lots of people.